Giada de Laurentiis and a History of Italian Cuisine Kourtney Johnson

ISBN: 9781241614614

Published: April 26th 2011

Paperback

164 pages


Description

Giada de Laurentiis and a History of Italian Cuisine  by  Kourtney Johnson

Giada de Laurentiis and a History of Italian Cuisine by Kourtney Johnson
April 26th 2011 | Paperback | PDF, EPUB, FB2, DjVu, AUDIO, mp3, ZIP | 164 pages | ISBN: 9781241614614 | 10.11 Mb

Take a look at what made Giada De Laurentiis the Food Network star that she is, and see how Italian cuisine evolved from its medieval roots. This book includes a list of traditional Italian ingredients and dishes, as well a a brief look at someMoreTake a look at what made Giada De Laurentiis the Food Network star that she is, and see how Italian cuisine evolved from its medieval roots.

This book includes a list of traditional Italian ingredients and dishes, as well a a brief look at some extraordinary Italian wines. Project Webster represents a new publishing paradigm, allowing disparate content sources to be curated into cohesive, relevant, and informative books. To date, this content has been curated from Wikipedia articles and images under Creative Commons licensing, although as Project Webster continues to increase in scope and dimension, more licensed and public domain content is being added.

We believe books such as this represent a new and exciting lexicon in the sharing of human knowledge.



Enter the sum





Related Archive Books



Related Books


Comments

Comments for "Giada de Laurentiis and a History of Italian Cuisine":


escher.pl

©2008-2015 | DMCA | Contact us